This guest post is from Emily Roach of Random Recycling
There was a lot of talk recently as the New York Times discontinued their Green blog. People are wondering, do we still care about the environment? Was it wrong for a major newspaper to tell a message that talking about green issues isn’t important? I think you can look at this decision in a different way. Being green is a part of most of the New York Times other blogs, whether you are talking about fashion, manufacturing or our food system. It’s what people are talking about as more people are opening their eyes to changes in our climate, our grocery store choices and the health of our children.
The team behind Green Sisterhood is committed to making green choices and promoting ways to take care of our environment. Here’s a roundup of what we talked about this past week.
Take some of those old New York Times and put them to good use. Here are some cool ways to reuse newspapers to create a lasting impression from Green Divas.
Do you use a compost at home? Sometimes it just doesn’t work and there are little pests to blame. Paige shares here story of the failed compost bin.
Anna at GreenTalk chats with Green Biz expert and author Andrew Winston about how can small and medium businesses can reduce climate change and green their profits. Winston offers tips in a podcast enabling small businesses to make an positive impact on reducing their carbon footprint. Click here to listen to the podcast next time you are folding the laundry.
Is your milk going to have hidden sweeteners in it? Is BPA hiding in your spice drawer? Emily at Random Recycling shares some of the latest eco-news that will affect your family.
What other eco-news articles caught your attention this week?